A partner to the popular book From Asparagus to Zucchini, Farm-Fresh and Fast contains detailed information about common vegetables including root vegetables, stalks, shoots, legumes, fruits, leafy greens and more! Learn how to properly store your yield or find great and unique recipes in this garden to table theme. By FairShare CSA Coalition. Paperback, 296Â pages.
Features:
• More than three-hundred authentic recipes
• Tips on menu planning and kitchen tricks
• Food storage and safety information
In addition, you’ll find many themed seasonal menu ideas, from Winter Solstice Celebration to Spring Night Dinner Party. It’s a sure way to impress your friends!
You May Also Like
-
Mushrooms of the Rocky Mountain Region
$27.95This field guide profiles 220 mushroom species and makes identification easy!
-
Aromatherapy Garden
$24.95Explains how fragrant plants can be as therapeutic as they are intoxicating.
-
Growing Vegetables in Straw Bales
$8.95A low-maintenance way to grow a bounty of food in a small space.
-
What’s Wrong With My Houseplant?
$29.95How to keep indoor plants happy and healthy with 100% organic solutions.
Copyright © 2004-2023