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Root Crops
Turnips are quick growers, cold tolerant and yield greens that are delicious steamed (with a touch of vinegar). Rutabagas are larger and take a bit longer to grow but have a milder, sweeter flavor. Both are great for winter storage and delicious creamed with a little nutmeg. Plant heirloom root crops directly in the garden.
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Parsnip
Tasty white roots with sweet, nutty flavor are best harvested shortly after frost.
$2.00$1.25Free shipping -
Rutabaga
Very tasty, mild and sweet, great cooked or raw, bright yellow flesh, top quality.
$2.50$1.55Free shipping -
Turnip (Organic)
Large tops make delicious greens. Smooth white turnip globes are best for eating.
$3.00$2.00Free shipping Visit Our Garden Forums
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