Melon

Grown in the majestic mountain valleys north of Kabul, Afghanistan.

A popular variety from the Amish community. Sweet orange flesh is very juicy!

This is one of our all-time favorites, being very fragrant, sweet and rich tasting.

A true French cantaloupe that originated in the Poitou-Charentes region.

An early variety with salmon-orange flesh and weighs in around 4-5 pounds.

Very popular! Sweet and sugary flavored flesh can be eaten right to the rind.

Perfect for home gardens or market stands, it's bursting with flavor. High yields!

This 1- to 2-pound Korean variety is one of the best we offer. Very productive!

Medium-sized fruits weigh in around one pound and have a spicy, complex flavor.

Pale orange flesh is juicy, sweet and somewhat spicy. A heavy producer.

Incredibly sweet and aromatic flesh is found within bright, golden-yellow skin.

Sweet and dependable! Thick, firm deep-salmon flesh and only 80 days to maturity.

Native to Africa, this unusual fruit has spiny “horns” and green-yellow skin.

Dark green muskmelons — up to 3 ft — are crisp and sweet with smooth skin.

Small fruits grow on compact, 3 to 4-foot vines. Produces high quality yields.

Beautiful, ivory-green fruit with sweet flesh and a classic honeydew flavor!

Simply beautiful with a sweet intoxicating aroma that will fill an entire room.