(Annual) A very large, Italian strain of parsley with great flavor. Perfect for sauces. Biennial in zones 6-9. Learn more about Growing Parsley here.
Each packet contains approximately 400 seeds.
Hardy biennial, grown as an annual. Plant in early spring or late summer in deep, rich, well-worked soil. Prefers afternoon shade in hot-summer areas. Cover seeds 1/4 to 1/2″ deep and keep moist. Thin seedlings to 6-8 inches apart.