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What is Tarragon? Tarragon is a perennial herb that is used in culinary dishes commonly in French or Russian cuisine. This leafy green plant has a distinctive herbal flavor that makes it versatile for many kitchens and helps elevate recipes.
An herbaceous plant that is native to regions of Asia, Europe, and brought to North America, Achillea millefolium is a hardy plant that has a variety of uses and can make a wonderful addition to have in the garden. What
What is Black Currant? Black currants (Ribes nigrum) are woody shrubs that are native to Europe and Asia and introduced to the Americas back in the 1800s. This plant is part of the Gooseberry family and comes in many different
Ordering seeds? Don’t forget vegetables for fall planting and winter gardens.
How to compost your kitchen scraps and other green waste over the winter months.
Consider the space you have for growing vegetables then raise all you can.
Receive this winter flowering beauty as a holiday gift? Here’s all you need to know about amaryllis care.
Drying fruits and vegetables has distinct advantages over canning, freezing or other preserving methods.
Learn how to can fruits and vegetables safely and effectively in your own home.
Reducing food waste at home not only helps the environment, it saves us money. Here’s how.
Get early access the new growing guides, innovative product reviews and the season’s newest varietal seed release.
