Herb Guides
Enchanting walkways, sophisticated meals and beautiful edible gardens owe their appeal to these adaptable plants.
Growing herbs is a beginner gardener’s dream and a master gardener’s joy. Explore these guides for our wisdom on how to plant, tend and harvest these aromatic plants for year-round enjoyment.
Cilantro
Nothing brightens up a Mexican dish like the fresh green leaves of cilantro grown right outside your kitchen door.
Complete Guide to Plant, Grow and Harvest Lovage Plant
A hardy perennial with dark green shoots and a big, bold flavor — tastes like celery!
Dandelion Greens
How to grow bitter herbs -- dandelion, milk thistle, goldenseal, and more -- organically.
Dill Weed
Attractive and flavorful, dill is an easy-to-grow aromatic herb with feathery green leaves and a pleasant, sweet taste.
How to Grow Marjoram: The Complete Gardener's Guide
Magnificent marjoram, with its aromatic leaves and warm flavor, is easy to grow and available in many varieties.
How to Grow Sage Plant: Complete Beginner's Guide to Sage
Native to the northern Mediterranean, gardeners are growing sage for its many culinary and medicinal uses.
How to Plant and Grow Hyssop Plant (Hyssopus Officinalis)
Grown in containers or as a border plant, Hyssop is extremely attractive to bees, butterflies and hummingbirds.
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