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Chelsea Green Publishing
Chelsea Green has been publishing books on the politics and practice of sustainable living for more than 26 years. They are a founding member of the Green Press Initiative and have been printing books on recycled paper since 1985.
Compost, Vermicompost and Compost Tea
Valuable tips and techniques for making nature’s perfect soil amendment.
How to create productive landscapes with little effort or reliance on outside resources.
Organic Mushroom Farming
An in-depth exploration of indoor and outdoor mushroom cultivation.
Uses of Wild Plants
This insightful guide provides uses for more than 1200 species of wild plants.
A comprehensive grafting course, accompanied by line drawings and photographs.
An invaluable resource for novice beekeepers and experienced apiculturist alike.
Organic Medicinal Herb Farmer
The ultimate guide to producing high-quality herbs on a market scale.
Edible Perennial Gardening
How to grow low-maintenance edible perennials in small backyard spaces.
Farm-Fresh and Fast
More than three-hundred recipes for making the most of fresh, seasonal foods.
The Seed Underground takes an epic journey to the frontier of seed-saving.
Soul of Soil
Provides essential information on the creation and care of our most precious resource.
Four Season Harvest
Covers everything you need to know to grow fresh, healthy veggies all year long.
A well-written guide to home-scale permaculture for urban and suburban growers.
Growing Great Garlic
Written by a small farmer who makes his living growing over 200 strains of garlic.
Seed to Seed
Describes specific techniques for saving the seeds of 160 different vegetables.
The author’s personal voice and advice have made this best selling guide a classic!
New Organic Grower
The simplest and most sustainable ways of growing top-quality vegetables.