Golden Sweet

SKU: 1621


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Golden Sweet
Rated 5 out of 5.
Pea, Golden Sweet Edible Podded
FREE SHIPPING in the contiguous 48 United States

This bright yellow heirloom will climb high (6 ft.) and stand out in the garden! Golden Sweet Pea — with gorgeous lilac flowers — yields pods that are best picked early and cooked. This variety (Pisum sativum) matures in 60-70 days and originates in India.

Each packet contains approximately 50 seeds.

Planting and Harvesting Tips:
This cool season crop thrives in sandy, fast draining soil and full sun. Sow in spring, no deeper than one inch and 2-3 inches apart in all directions. For bush types, space rows two feet apart; space climbing varieties in rows three feet apart or in double rows 6-8 inches apart with a trellis, fence, etc. Allow three feet between each double row.

Harvest pods when they are plump — usually three weeks after flowers appear — then shell and eat immediately; pods that are discolored or shriveled are past their prime. Harvest daily to keep plants productive.

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