Grow fresh microgreens in less than TWO weeks with this easy-to-use window garden. Picked fresh from the recycled steel grow box, micro greens are chock-full of nutrition and offer a tangy addition to soups, sandwiches, salads and more.
Best of all, you can reuse these compact kitchen gardens over and over again. It’s easy! After enjoying your microgreens, simply wash the entire grow box and replant using your own organic seeds, or purchase a Replant Kit available here (see drop-down menu above).
• An easy to use windowsill planter — NO mess, NO fuss!
• Ready to grow — just add water and sunshine!
• Beautifully packaged — makes a great gift!
• Certified organic by Idaho State Dept. of Agriculture
• Made in the USA
Select from TWO Garden Kits:
Veggie includes the following organic seeds:
Tom Thumb Pea, Red Acre Cabbage and Mini-Carrot (2 full crops each)
Spice includes the following organic seeds:
Japanese Mibuna Mustard, Daikon Radish and Shungiku Chrysanthemum (2 full crops each)
Includes recycled US steel grow box, bamboo lid (inverts for saucer), soilless media, 2 full crops of organic seed and complete instructions. Size: 18″ long x 3″ wide x 2″ tall.
Each Replant Kit includes three varieties of organic seed, plus growing and harvest directions.
Researchers with the U.S. Department of Agriculture recently conducted a study to determine the nutrient level of microgreens (young, tender sprouts). They were “totally knocked over” with the results which found that microgreens had 4 to 6 times more nutrients than the mature leaves of the same plant.