Korean Red

SKU: 5463

$2.50

Approx. 25-35 Seeds

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Eggplant, Korean Red 1
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Rounded bush to 3 feet tall, yields tender, sweet green fruits very early for an eggplant. Left to mature, the Korean Red’s fruits reach 4-6 ounces, taking on a red-orange color and are quite decorative — perfect for arrangements. (70 days)

Planting Instructions:
Start seed indoors 8 to 12 weeks prior to the last frost of spring. Surface sow and keep moist until sprouts appear, which can take up to 3 weeks. Transplant into the garden when weather has settled and soil is warm. Provide rich, well composted soil and ample moisture. Space plants 18-inches apart.

Note: Days to maturity are based on transplants, and are approximate. Most species of eggplant are from India or Africa, which indicates these plants prefer heat.

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