Getting Results From A Short Season
Gardening at elevations of 5,000 feet and higher in America’s mountainous west presents unique challenges. The high country gardener must pay careful attention to the weather and its effect on growth to be successful. A little knowledge regarding climate and growing seasons, soil conditions, moisture and pest control — knowledge that all gardeners should posses no matter where they garden — will result in minimal failures and maximum success.
My own high altitude gardening knowledge came hard. Back when all of us wannabe hippies soured on the urban commune and decided it was time to get back to nature we, of course, struck out for the hills. The high, mountainous country of the American West, as it had for generations of Americans, represented freedom, a fresh start and a return to nature. Live off the land! Grow your own vegetables! Become self-sufficient!
Our desire for a life in concert with the land was superseded only by our ignorance. Even those of us who’d had farm experience in the Midwest and had raised vegetables with our parents and grandparents had no idea of the growing challenges at high altitude. We soon found out. (more…)